Ingredients
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1 sachet dried yeast
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350 ml lukewarm water
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575 g Schär Mix Bread
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1 tsp salt
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200 ml lukewarm milk
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4 tsp extra virgin olive oilplus 1 tbsp to brush
Directions
To get started with this gluten free homemade bread recipe, you’ll need the following ingredients:
Steps
1
Done
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2
Done
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3
Done
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4
Done
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5
Done
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