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  • Ingredient: jam

Ingredient: jam

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Chocolate Cake

Cooking Time: 55 min
  • Pastry
  • Germany Germany
Indulge in the ultimate chocolatey goodness with our decadent chocolate cake! Made with rich, high-quality chocolate and a moist, fluffy cake base, this dessert is sure to satisfy your sweet...

Radu Vasile

March 5, 2023
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Sponge Cake

Cooking Time: 30 mins
  • Pastry
  • United States United States
You had to look twice, didn't you? If you ever dreamed of eating your dish sponges, this is the right recipe for you!

Radu Vasile

March 5, 2023
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Cheese Doughnuts

Cooking Time: 40 min
  • Pastry
  • Romania Romania
These traditional Romanian treats are made with cottage cheese, flour, and eggs, and are served with sour cream and fruit jam. They're fluffy, creamy, and absolutely delicious!

Radu Vasile

March 5, 2023
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Mini Croissants

Cooking Time: 60 min
  • Pastry
  • France France
If you're a fan of French pastries, you won't want to miss our mini croissants! These little delights are packed with flavor, from their flaky layers to their buttery taste.

Radu Vasile

March 5, 2023
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Jam Cake

Cooking Time: 50 min
  • Pastry
  • Romania Romania
You can use your favourite jam flavour for this moist and tender sponge cake. Plus, it's so easy to make – just follow our recipe and enjoy.

Radu Vasile

March 5, 2023
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Radu Vasile, award winning author of the blog.

Hey, I'm Radu, I've been dealing with celiac disease since I was 3 years old. It slowed down my growth for a bit, but it also ignited a passion in me to help others. My main goal is to make life better for people with celiac disease and gluten intolerance. Towards the end of 2020, I realized I could share my knowledge and experiences with anyone who needed it. That's when my blog took off and became the biggest gluten-free blog in my country.

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