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  • Feature: vegan

Feature: vegan

Discover delectable vegan and gluten-free recipes for a nutritious and healthy lifestyle, that are easy to make and delicious.

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Vegan Tart

Cooking Time: 45 min
  • Pastry
  • Germany Germany
Crafted with care and precision, this decadent treat boasts a rich and velvety chocolate filling, where every bite is a symphony of perfection.

Radu Vasile

December 19, 2023
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Pralines

Cooking Time: 20 min
  • Pastry
  • France France
Crafted with care and consideration for diverse dietary preferences, these pralines offer a guilt-free treat that's both plant-based and gluten free.

Radu Vasile

December 13, 2023
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Gluten Free Pastry Flour Mix

Cooking Time: 15 min
  • Bread and Buns
  • Romania Romania
After numerous attempts and setbacks, we're thrilled to announce that our very own pastry flour mix is finally here!

Radu Vasile

December 8, 2023
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Spring Rolls

Cooking Time: 45 min
  • Lunch
  • China China
Filled with a colorful mix of fresh veggies and meat, and wrapped in a delicate rice paper wrapper, our spring rolls are a burst of flavors and textures in every...

Radu Vasile

March 5, 2023
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Vegetable Nut Bread

Cooking Time: 70 mins
  • Lunch
  • Romania Romania
Packed with nutritious veggies like walnuts, potatoes, and mushrooms, these little treats are perfect for snacking on the go or as a healthy addition to your lunch.

Radu Vasile

March 5, 2023
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Chips with Yogurt Sauce

Cooking Time: 35 mins
  • Lunch
  • United Kingdom United Kingdom
Made with crispy baked chips and a creamy and tangy yogurt sauce, this snack is perfect for satisfying your cravings without compromising on taste or nutrition. Serve it up as...

Radu Vasile

March 5, 2023
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Quinoa Salad

Cooking Time: 15 mins
  • Lunch
  • Mexico Mexico
Made with protein-packed quinoa and fresh veggies, this salad is a delicious and satisfying meal that's perfect for any time of day. Add some grilled chicken or shrimp for extra...

Radu Vasile

March 5, 2023
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Zucchini Fritters

Cooking Time: 20 mins
  • Lunch
  • Turkey Turkey
Made with grated zucchini, fresh herbs, and a hint of paprika, these fritters are crispy on the outside and soft on the inside. Serve them up with our tzatziki sauce...

Radu Vasile

March 5, 2023
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Creamy Mushroom Soup

Cooking Time: 60 mins
  • Lunch
  • United States United States
Made with fresh, earthy mushrooms and a rich blend of cream and spices, this soup is creamy, hearty, and bursting with flavor. Plus, it's easy to make and perfect for...

Radu Vasile

March 5, 2023
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3 Ciabattas

Cooking Time: 30 min
  • Breakfast
  • Spain Spain
You'll find it hard to choose from these 3 beautiful ciabattas: one with veggies, one with salmon and one with ham.

Radu Vasile

March 5, 2023
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Radu Vasile, award winning author of the blog.

Hey, I'm Radu, I've been dealing with celiac disease since I was 3 years old. It slowed down my growth for a bit, but it also ignited a passion in me to help others. My main goal is to make life better for people with celiac disease and gluten intolerance. Towards the end of 2020, I realized I could share my knowledge and experiences with anyone who needed it. That's when my blog took off and became the biggest gluten-free blog in my country.

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