{"id":50204,"date":"2023-03-05T18:11:11","date_gmt":"2023-03-05T16:11:11","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/paine-traditionala\/"},"modified":"2023-06-30T13:59:21","modified_gmt":"2023-06-30T11:59:21","slug":"paine-fara-gluten","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/ro\/reteta\/paine-fara-gluten\/","title":{"rendered":"P\u00e2ine tradi\u021bional\u0103"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">Pentru a \u00eencepe aceast\u0103 reteta de paine fara gluten ave\u021bi nevoie de urm\u0103toarele ingrediente:<\/h4>\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"864\" height=\"396\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1.jpg\" alt=\"ingrediente necesare pentru o paine fara gluten, pe un tocator\" class=\"wp-image-49396\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1.jpg 864w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-500x229.jpg 500w\" sizes=\"(max-width: 864px) 100vw, 864px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Aceast\u0103 p\u00e2ine delicioas\u0103 este realizat\u0103 din ingrediente simple \u0219i coapt\u0103 la perfec\u021biune. Este perfect\u0103 pentru orice mas\u0103, fie c\u0103 o utiliza\u021bi pentru sandvi\u0219uri sau o consuma\u021bi ca atare. \u00cencerca\u021bi-o c\u00e2t \u00eenc\u0103 este cald\u0103, cu unt \u0219i miere, pentru un gust autentic! <\/p>\n","protected":false},"author":2,"featured_media":116457,"comment_status":"open","ping_status":"closed","template":"","format":"standard","categories":[660],"recipe_feature":[671,673],"recipe_ingredient":[713,696,712,714,716,715],"recipe_cuisine":[646],"class_list":["post-50204","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-paine-si-chifle","recipe_feature-fara-gluten","recipe_feature-vegan-ro","recipe_ingredient-apa-calduta","recipe_ingredient-drojdie-uscata","recipe_ingredient-lapte-caldut-ro","recipe_ingredient-sare-ro","recipe_ingredient-schar-mix-b-ro","recipe_ingredient-ulei-extra-virgin-de-masline","recipe_cuisine-romania-ro"],"acf":{"sub_title":"","acf_featured_image":"","recipe_category":[660],"recipe_cuisine":[646],"recipe_features":[671,673],"layout_type_for_single_recipe":"default","custom_image_for_header":"","recipe_details_position":"default","quick_description":"Aceast\u0103 p\u00e2ine delicioas\u0103 este realizat\u0103 din ingrediente simple \u0219i coapt\u0103 la perfec\u021biune. Este perfect\u0103 pentru orice mas\u0103, fie c\u0103 o utiliza\u021bi pentru sandvi\u0219uri sau o consuma\u021bi ca atare. \u00cencerca\u021bi-o c\u00e2t \u00eenc\u0103 este cald\u0103, cu unt \u0219i miere, pentru un gust autentic! \n\n ","recipe_serves":"4","recipe_difficulty":"2","recipe_preparation_time":"30 min","recipe_just_cooking_time":"80 min","recipe_cooking_time":"120 min","recipe_cooking_temperature":"210 \u00b0C","searchable_ingredients":true,"ingredients":[{"ingredient_obj":49,"ingredient_name":"","ingredient_amount":"1 plicule\u021b","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":40,"ingredient_name":"","ingredient_amount":"350 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":41,"ingredient_name":"","ingredient_amount":"575 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"1 linguri\u021b\u0103","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":51,"ingredient_name":"","ingredient_amount":"200 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":55,"ingredient_name":"","ingredient_amount":"4 linguri\u021be","ingredient_note":"plus 1 lingur\u0103 pentru uns","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Dizolva\u021bi drojdia \u00een 100 ml de ap\u0103 c\u0103ldu\u021b\u0103, ad\u0103ug\u00e2nd 175 de grame de f\u0103in\u0103 \u00een acela\u0219i bol. Se amestec\u0103 cu o lingur\u0103 de lemn. ","step_images":[116470],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Se adaug\u0103 treptat sarea \u0219i restul de f\u0103in\u0103, se toarn\u0103 restul de ap\u0103, uleiul de m\u0103sline \u0219i laptele c\u0103ldu\u021b. Dac\u0103 aluatul este prea umed, se presar\u0103 mai mult\u0103 f\u0103in\u0103. ","step_images":[116476],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Tapeta\u021bi o suprafa\u021b\u0103 de lucru cu f\u0103in\u0103 \u0219i fr\u0103m\u00e2nta\u021bi aluatul timp de aproximativ 10 minute, p\u00e2n\u0103 c\u00e2nd devine neted \u0219i elastic. Ad\u0103uga\u021bi mai mult\u0103 f\u0103in\u0103 dac\u0103 este necesar. Se modeleaz\u0103 aluatul \u00een form\u0103 de bil\u0103 \u0219i se pune \u00eenapoi \u00een bol, acoperindu-l cu folie alimentar\u0103. Se las\u0103 \u00een repaus \u00eentr-un loc c\u0103ldu\u021b timp de 2 ore, sau p\u00e2n\u0103 c\u00e2nd \u00ee\u0219i dubleaz\u0103 volumul.  ","step_images":[116482,116488,116494],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Se pre\u00eenc\u0103lze\u0219te cuptorul la 210 \u00b0C \u0219i se transfer\u0103 aluatul pe o suprafa\u021b\u0103 de lucru tapetat\u0103 cu f\u0103in\u0103. Se fr\u0103m\u00e2nt\u0103 u\u0219or \u0219i se modeleaz\u0103 \u00eentr-o form\u0103 oval\u0103. Se folose\u0219te lama unui cu\u021bit pentru a cresta u\u0219or aluatul, t\u0103ind partea de sus \u00een orice model pe care \u00eel prefera\u021bi.  ","step_images":[116500,116506,116512],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Coace\u021bi timp de 1 or\u0103 \u0219i 20 de minute sau p\u00e2n\u0103 c\u00e2nd p\u00e2inea trece testul scobitorii. Dup\u0103 45 de minute, unge\u021bi-o u\u0219or cu ulei de m\u0103sline. Se transfer\u0103 painea fara gluten pe un gr\u0103tar de metal \u0219i se las\u0103 la r\u0103cit.  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