{"id":119596,"date":"2023-03-05T20:30:16","date_gmt":"2023-03-05T18:30:16","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/banoffee-pie-senza-glutine\/"},"modified":"2023-09-10T18:17:03","modified_gmt":"2023-09-10T16:17:03","slug":"torta-banoffee-senza-glutine","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/it\/ricetta\/torta-banoffee-senza-glutine\/","title":{"rendered":"Torta Banoffee"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">Per iniziare con questa torta banoffee senza glutine, avrete bisogno dei seguenti ingredienti:<\/h4>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-1024x469.jpg\" alt=\"\" class=\"wp-image-49617\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210611_223157-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Con una crosta di cracker Graham burrosa, un ripieno di caramello ricco, banane affettate e una soffice panna montata in cima, questa torta \u00e8 la perfetta combinazione di sapori e consistenze. <\/p>\n","protected":false},"author":2,"featured_media":118425,"comment_status":"open","ping_status":"closed","template":"","format":"standard","categories":[1945],"recipe_feature":[754],"recipe_ingredient":[802,941,821,851,908,906,867,1276,819],"recipe_cuisine":[1296],"class_list":["post-119596","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-pasticceria","recipe_feature-senza-glutine","recipe_ingredient-banane","recipe_ingredient-biscotti-senza-glutine","recipe_ingredient-burro","recipe_ingredient-cioccolato","recipe_ingredient-fragole-essiccate","recipe_ingredient-lamponi-essiccati","recipe_ingredient-latte-condensato","recipe_ingredient-panna-montata","recipe_ingredient-zucchero-di-canna","recipe_cuisine-regno-unito"],"acf":{"sub_title":"","acf_featured_image":null,"recipe_category":[1945],"recipe_cuisine":[1296],"recipe_features":[754],"layout_type_for_single_recipe":"default","custom_image_for_header":null,"recipe_details_position":"default","quick_description":"Con una crosta di cracker Graham burrosa, un ripieno di caramello ricco, banane affettate e una soffice panna montata in cima, questa torta \u00e8 la perfetta combinazione di sapori e consistenze. ","recipe_serves":"8","recipe_difficulty":"2","recipe_preparation_time":"25 min","recipe_just_cooking_time":"5 min","recipe_cooking_time":"30 min","recipe_cooking_temperature":"","searchable_ingredients":true,"ingredients":[{"ingredient_obj":188,"ingredient_name":"","ingredient_amount":"250 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":53,"ingredient_name":"","ingredient_amount":"100 g","ingredient_note":"fuso","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"caramello","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":53,"ingredient_name":"","ingredient_amount":"50 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":100,"ingredient_name":"","ingredient_amount":"50 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":71,"ingredient_name":"","ingredient_amount":"400 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"Per decorare","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":210,"ingredient_name":"","ingredient_amount":"2","ingredient_note":"affettati a dischi di 5 mm di spessore","separator":false,"custom_link":""},{"ingredient_obj":88,"ingredient_name":"","ingredient_amount":"250 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":72,"ingredient_name":"","ingredient_amount":"bianco e fondente","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":74,"ingredient_name":"","ingredient_amount":"","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":77,"ingredient_name":"","ingredient_amount":"","ingredient_note":"","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Mettete i biscotti in un sacchetto di plastica e schiacciateli con un matterello. In alternativa usate un robot da cucina o un frullatore per ridurli in briciole. ","step_images":[113343,113349],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Mettete i biscotti sbriciolati in una ciotola, versate il burro fuso e mescolate bene. Versate le briciole imburrate in una tortiera rotonda di 22cm (9in) foderata con carta da forno e premetele nella base e nei lati. Coprite e mettete in frigo.  ","step_images":[113355,113361],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Per il caramello, sciogliete il burro e lo zucchero in una piccola padella dal fondo pesante, a fuoco medio. Portate a ebollizione e aggiungete il latte condensato. Riducete il calore a basso e cuocete per 2-3 minuti, mescolando. La miscela si addenser\u00e0. Lasciatela riposare prima di versarla sulla base.    ","step_images":[113367,113373,113379],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Disponete le fette di banana sopra il caramello. Montate la panna e spalmatela sulle banane. Grattugiate entrambi i cioccolati sopra la torta, cospargete la frutta macinata e servite.  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