{"id":119683,"date":"2023-03-05T20:56:07","date_gmt":"2023-03-05T18:56:07","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/bizcocho-sin-gluten\/"},"modified":"2023-10-03T11:11:15","modified_gmt":"2023-10-03T09:11:15","slug":"bizcocho-esponjoso-sin-gluten","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/es\/receta\/bizcocho-esponjoso-sin-gluten\/","title":{"rendered":"Bizcocho esponjoso"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">Para empezar con esta receta de bizcocho esponjoso sin gluten, necesitar\u00e9is los siguientes ingredientes:<\/h4>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-1024x469.jpg\" alt=\"\" class=\"wp-image-49670\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_225534-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n<div style=\"height:5px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-1024x469.jpg\" alt=\"\" class=\"wp-image-49676\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210907_230028-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfTuvisteis que mirar dos veces, verdad? Si alguna vez so\u00f1asteis con comer vuestras esponjas para platos, \u00a1esta es la receta adecuada para vosotros! <\/p>\n","protected":false},"author":2,"featured_media":118595,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","categories":[1989],"recipe_feature":[1319],"recipe_ingredient":[1215,1064,966,1283,1016,1244,1034,965,1060,845,1049,814,1159,773],"recipe_cuisine":[1328],"class_list":["post-119683","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-pasteleria","recipe_feature-sin-gluten","recipe_ingredient-azucar","recipe_ingredient-cascara-de-limon","recipe_ingredient-clara-de-huevo","recipe_ingredient-colorante-alimentario-amarillo","recipe_ingredient-colorante-verde-para-alimentos","recipe_ingredient-extracto-de-vanilla","recipe_ingredient-goma-guar","recipe_ingredient-huevos","recipe_ingredient-jugo-de-limon","recipe_ingredient-mantequilla","recipe_ingredient-mermelada","recipe_ingredient-polvo-de-hornear","recipe_ingredient-sal","recipe_ingredient-schar-mix-reposteria","recipe_cuisine-estados-unidos"],"acf":{"sub_title":"","acf_featured_image":null,"recipe_category":[1989],"recipe_cuisine":[1328],"recipe_features":[1319],"layout_type_for_single_recipe":"default","custom_image_for_header":null,"recipe_details_position":"default","quick_description":"\u00bfTuvisteis que mirar dos veces, verdad? Si alguna vez so\u00f1asteis con comer vuestras esponjas para platos, \u00a1esta es la receta adecuada para vosotros! \n\n","recipe_serves":"4","recipe_difficulty":"1","recipe_preparation_time":"15 min","recipe_just_cooking_time":"15 min","recipe_cooking_time":"30 min","recipe_cooking_temperature":"160 \u00b0C","searchable_ingredients":true,"ingredients":[{"ingredient_obj":null,"ingredient_name":"Esponja","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":38,"ingredient_name":"","ingredient_amount":"120 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":53,"ingredient_name":"","ingredient_amount":"135 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"1\/2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":159,"ingredient_name":"","ingredient_amount":"2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":78,"ingredient_name":"","ingredient_amount":"3","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":79,"ingredient_name":"","ingredient_amount":"140 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":146,"ingredient_name":"","ingredient_amount":"1\/2 cucharada","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":42,"ingredient_name":"","ingredient_amount":"1\/2 cucharada","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":177,"ingredient_name":"","ingredient_amount":"3 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":80,"ingredient_name":"","ingredient_amount":"1\/2 cucharada","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":197,"ingredient_name":"","ingredient_amount":"unas cuantas gotas de","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":179,"ingredient_name":"","ingredient_amount":"unas cuantas gotas de","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":142,"ingredient_name":"","ingredient_amount":"2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"Espuma","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":216,"ingredient_name":"","ingredient_amount":"1","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":177,"ingredient_name":"","ingredient_amount":"1 cucharadita","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":80,"ingredient_name":"","ingredient_amount":"1\/2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":38,"ingredient_name":"","ingredient_amount":"2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Combinad el az\u00facar, la mantequilla y la sal en un taz\u00f3n, luego a\u00f1adid la c\u00e1scara de lim\u00f3n y mezclad con una esp\u00e1tula. Incorporad los huevos, de uno en uno, y batid. Tamizad la harina, el polvo para hornear y la goma guar, y vertiendo el jugo de lim\u00f3n y el extracto de vainilla.  ","step_images":[113891,113897],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Precalentad el horno a 160 \u00b0C. Transferid un tercio de la mezcla a otro taz\u00f3n y a\u00f1adid unas gotas del colorante verde, batiendo hasta que alcance el color de la parte friable de la esponja. Utilizad el colorante amarillo para la mezcla inicial y repetid el mismo proceso. Transferid cada mezcla a un molde forrado con papel de hornear, d\u00e1ndoles forma de cuadrado y nivel\u00e1ndolos.   ","step_images":[120801,120807,120795,113903,113879],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Hornead el verde durante 10 minutos y el amarillo durante 15 minutos. Despu\u00e9s de eso, retirad con cuidado las esponjas de los moldes y enfriadlas completamente sobre una rejilla. Extended suavemente la mermelada sobre la esponja amarilla y pegad el verde encima.  ","step_images":[120813],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Utilizad un cuchillo afilado o de sierra para recortar ligeramente la superficie de la esponja, dejando al descubierto esa textura abrasiva. Recortad los bordes de la esponja y cortad el pastel en 4 cuadrados. ","step_images":[120819],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Para la espuma, combinad la clara de huevo, el jugo de lim\u00f3n y el extracto de vainilla en un taz\u00f3n. Batid con una batidora el\u00e9ctrica manual a baja velocidad, a\u00f1adiendo gradualmente el az\u00facar. No bat\u00e1is hasta que se formen picos suaves. Verted s\u00f3lo la espuma de la parte superior sobre las esponjas.   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