{"id":119671,"date":"2023-03-05T20:28:03","date_gmt":"2023-03-05T18:28:03","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/receta-de-masa-de-filo-sin-gluten\/"},"modified":"2023-10-10T14:07:04","modified_gmt":"2023-10-10T12:07:04","slug":"receta-de-masa-de-filo-sin-gluten","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/es\/receta\/receta-de-masa-de-filo-sin-gluten\/","title":{"rendered":"Hojas de filo"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">Para comenzar con esta receta de masa de filo sin gluten, necesitar\u00e1s los siguientes ingredientes:<\/h4>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-1024x469.jpg\" alt=\"\" class=\"wp-image-49599\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210621_232921-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Estas l\u00e1minas de masa crujientes y hojaldradas son incre\u00edblemente vers\u00e1tiles y se pueden utilizar en una variedad de platos, desde empanadas saladas hasta nuestro baklava sin gluten. \u00bfListos para llevar vuestras habilidades culinarias al siguiente nivel? <\/p>\n","protected":false},"author":2,"featured_media":118001,"comment_status":"open","ping_status":"closed","template":"","format":"standard","categories":[1988,1989],"recipe_feature":[1319,1320],"recipe_ingredient":[972,1071,910,1159,772,795],"recipe_cuisine":[1338],"class_list":["post-119671","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-pan-y-bollos","category-pasteleria","recipe_feature-sin-gluten","recipe_feature-vegano-es","recipe_ingredient-aceite-de-oliva-virgen-extra","recipe_ingredient-agua-tibia","recipe_ingredient-almidon-de-maiz","recipe_ingredient-sal","recipe_ingredient-schar-mix-pan","recipe_ingredient-vinagre-de-sidra-de-manzana","recipe_cuisine-turquia"],"acf":{"sub_title":"","acf_featured_image":null,"recipe_category":[1988,1989],"recipe_cuisine":[1338],"recipe_features":[1319,1320],"layout_type_for_single_recipe":"default","custom_image_for_header":null,"recipe_details_position":"default","quick_description":"Estas l\u00e1minas crujientes y hojaldradas son incre\u00edblemente vers\u00e1tiles y se pueden utilizar en una variedad de platos, desde empanadas saladas hasta nuestro baklava sin gluten.","recipe_serves":"Rinde 15","recipe_difficulty":"3","recipe_preparation_time":"","recipe_just_cooking_time":"","recipe_cooking_time":"90","recipe_cooking_temperature":"","searchable_ingredients":true,"ingredients":[{"ingredient_obj":41,"ingredient_name":"","ingredient_amount":"210 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":55,"ingredient_name":"","ingredient_amount":"5 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":135,"ingredient_name":"","ingredient_amount":"2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":40,"ingredient_name":"","ingredient_amount":"75 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"1\/2 cucharaditas","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"Espolvorear","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":144,"ingredient_name":"","ingredient_amount":"100 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":41,"ingredient_name":"","ingredient_amount":"3 cucharadas","ingredient_note":"","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Tamizad la harina y cread un pozo en el centro del taz\u00f3n. Verted el aceite de oliva, el vinagre, el agua tibia y a\u00f1adid la sal. Con las manos, amasad todo junto hasta que est\u00e9 completamente combinado. Volcad la masa en una superficie ligeramente enharinada y amasad durante un par de minutos, a\u00f1adiendo m\u00e1s harina si todav\u00eda est\u00e1 h\u00fameda. Formad una bola con la masa, envolvedla en pl\u00e1stico y dejadla reposar durante 1 hora a temperatura ambiente.    ","step_images":[118373,118379,118385],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Combinad la maicena y la harina en un taz\u00f3n aparte. Tamizardla sobre la masa, cubri\u00e9ndola. Dividid la masa en peque\u00f1as porciones de 20 gramos. Formad cada porci\u00f3n en una peque\u00f1a bola. Tamizad la mezcla de maicena sobre cada bola y reservad 5 de ellas, cubriendo el resto con pl\u00e1stico y refriger\u00e1ndolas, hasta que se vayan a utilizar.    ","step_images":[118391,118397,118409],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Tamizad la mezcla sobre la superficie de trabajo y sobre el rodillo. Presionad suavemente cada bola con los dedos y comenzad a enrollarla en forma circular. Repetid el proceso con las 4 bolas restantes, apil\u00e1ndolas una sobre otra y cubriendo cada l\u00e1mina con la mezcla de maicena.  ","step_images":[118331,118337],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Volved a enrollarlos hasta que dupliquen su tama\u00f1o y, lo m\u00e1s gentil posible, lev\u00e1ntadlos y dadlos la vuelta sobre la superficie de trabajo. Tamizad la mezcla sobre ellos una vez m\u00e1s, y hacedlos rodar de nuevo despu\u00e9s de apilarlos. Retirad lentamente el exceso de harina y maicena con un cepillo, repitiendo este mismo proceso para las bolas restantes.  ","step_images":[118343,118349,118355,118361],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"La filo puede utilizarse inmediatamente para la receta de baklava o guardarse entre 2 hojas de papel para hornear (5 hojas entre cada una) que deber\u00e1 enrollar y congelar.","step_images":[118367],"step_has_images":true}],"nutritions":[{"nutrition_name":"Calor\u00edas","nutrition_value":"89 calor\u00edas","nutrition_extra_info":"","google_rich_meta_field":false},{"nutrition_name":"Grasas","nutrition_value":"1.8 g","nutrition_extra_info":"","google_rich_meta_field":false},{"nutrition_name":"Carbohidratos","nutrition_value":"16.5 g ","nutrition_extra_info":"","google_rich_meta_field":false},{"nutrition_name":"Prote\u00ednas","nutrition_value":"1.4 g","nutrition_extra_info":"","google_rich_meta_field":false}],"show_selected_posts_as_relative":[4532,2800,3799,2801,2220],"show_featured_recipes_slider":false,"featured_recipes":null,"featured_recipes_background_image":null,"featured_recipes_layout_type":"mixed","make_featured_recipes_fixed_width":false,"background_image":null,"background_image_size":"default","parallax_background":"default","enable_custom_header_settings":false,"top_menu_type":"version_1","logo_image":null,"logo_image_width":210},"related_recipe_ids":[4532,2800,3799,2801,2220],"default_slug":"gluten-free-phyllo-dough-recipe","_links":{"self":[{"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/119671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe"}],"about":[{"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/types\/osetin_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/comments?post=119671"}],"acf:post":[{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/2220"},{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/2801"},{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/3799"},{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/2800"},{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/osetin_recipe\/4532"}],"acf:term":[{"embeddable":true,"taxonomy":"recipe_feature","href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_feature\/1320"},{"embeddable":true,"taxonomy":"recipe_feature","href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_feature\/1319"},{"embeddable":true,"taxonomy":"recipe_cuisine","href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_cuisine\/1338"},{"embeddable":true,"taxonomy":"category","href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/categories\/1989"},{"embeddable":true,"taxonomy":"category","href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/categories\/1988"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/media\/118001"}],"wp:attachment":[{"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/media?parent=119671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/categories?post=119671"},{"taxonomy":"recipe_feature","embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_feature?post=119671"},{"taxonomy":"recipe_ingredient","embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_ingredient?post=119671"},{"taxonomy":"recipe_cuisine","embeddable":true,"href":"https:\/\/thegfrecipesapi.go.ro\/es\/wp-json\/wp\/v2\/recipe_cuisine?post=119671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}