{"id":119730,"date":"2023-03-05T20:06:47","date_gmt":"2023-03-05T18:06:47","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/traditioneller-glutenfreier-osterkuchen\/"},"modified":"2023-08-02T21:12:42","modified_gmt":"2023-08-02T19:12:42","slug":"traditioneller-glutenfreier-osterkuchen","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/de\/rezept\/traditioneller-glutenfreier-osterkuchen\/","title":{"rendered":"Traditioneller rum\u00e4nischer Osterkuchen"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">F\u00fcr diesen glutenfreien Osterkuchen ben\u00f6tigen Sie die folgenden Zutaten:<\/h4>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-1024x469.jpg\" alt=\"\" class=\"wp-image-49482\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_224830-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n<div style=\"height:9px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-1024x469.jpg\" alt=\"\" class=\"wp-image-49488\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-1024x469.jpg 1024w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-1536x704.jpg 1536w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-2048x939.jpg 2048w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/IMG_20210429_231145-500x229.jpg 500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n<div style=\"height:8px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\r\n<div data-mode=\"normal\" data-oembed=\"1\" data-provider=\"youtube\" id=\"arve-youtube-jnbjscyapms\" class=\"arve\" class=\"wp-block-nextgenthemes-arve-block\">\n\t<div class=\"arve-inner\">\n\t\t<div class=\"arve-embed arve-embed--has-aspect-ratio\">\n\t\t\t<div class=\"arve-ar\" style=\"padding-top:56.250000%\"><\/div>\r\n\t\t\t<iframe allow=\"accelerometer &apos;none&apos;;autoplay &apos;none&apos;;bluetooth &apos;none&apos;;browsing-topics &apos;none&apos;;camera &apos;none&apos;;clipboard-read &apos;none&apos;;clipboard-write;display-capture &apos;none&apos;;encrypted-media &apos;none&apos;;gamepad &apos;none&apos;;geolocation &apos;none&apos;;gyroscope &apos;none&apos;;hid &apos;none&apos;;identity-credentials-get &apos;none&apos;;idle-detection &apos;none&apos;;keyboard-map &apos;none&apos;;local-fonts;magnetometer &apos;none&apos;;microphone &apos;none&apos;;midi &apos;none&apos;;otp-credentials &apos;none&apos;;payment &apos;none&apos;;picture-in-picture;publickey-credentials-create &apos;none&apos;;publickey-credentials-get &apos;none&apos;;screen-wake-lock &apos;none&apos;;serial &apos;none&apos;;summarizer &apos;none&apos;;sync-xhr;usb 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Die perfekte Mischung aus s\u00fc\u00df und herzhaft ist in Rum\u00e4nien und dar\u00fcber hinaus ein beliebter Genuss. <\/p>\n","protected":false},"author":2,"featured_media":117290,"comment_status":"open","ping_status":"closed","template":"","format":"standard","categories":[1621],"recipe_feature":[1614],"recipe_ingredient":[1351,1359,1395,1427,1428,1544,1465,1407,1606,1565,1489,1493,1527,1541,1341,1590,1477,1571],"recipe_cuisine":[1617],"class_list":["post-119730","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-geback","tag-ostern","tag-urlaub","recipe_feature-glutenfrei","recipe_ingredient-aprikosen","recipe_ingredient-backpulver","recipe_ingredient-cognac-de","recipe_ingredient-ei","recipe_ingredient-eier","recipe_ingredient-griess","recipe_ingredient-guarkernmehl","recipe_ingredient-huettenkaese","recipe_ingredient-joghurt","recipe_ingredient-kohlensaeurehaltiges-mineralwasser","recipe_ingredient-margarine-de","recipe_ingredient-milch","recipe_ingredient-rosinen","recipe_ingredient-salz","recipe_ingredient-schar-patisserie-mehlmix","recipe_ingredient-vanillezucker","recipe_ingredient-zitrone","recipe_ingredient-zucker","recipe_cuisine-rumanien"],"acf":{"sub_title":"","acf_featured_image":null,"recipe_category":[1621],"recipe_cuisine":[1617],"recipe_features":[1614],"layout_type_for_single_recipe":"default","custom_image_for_header":null,"recipe_details_position":"default","quick_description":"Dieser als \"Pasca\" bekannte Kuchen besteht aus einem reichhaltigen Brotteig und einer cremigen, w\u00fcrzigen K\u00e4sef\u00fcllung, die mit Rosinen best\u00fcckt ist. Die perfekte Mischung aus s\u00fc\u00df und herzhaft ist in Rum\u00e4nien und dar\u00fcber hinaus ein beliebter Genuss. \n\n","recipe_serves":"8","recipe_difficulty":"2","recipe_preparation_time":"45 min","recipe_just_cooking_time":"60 min","recipe_cooking_time":"105 min","recipe_cooking_temperature":"180 \u00b0C","searchable_ingredients":true,"ingredients":[{"ingredient_obj":79,"ingredient_name":"","ingredient_amount":"400 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":146,"ingredient_name":"","ingredient_amount":"1 P\u00e4ckchen","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":42,"ingredient_name":"","ingredient_amount":"1 Essl\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":104,"ingredient_name":"","ingredient_amount":"16 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":115,"ingredient_name":"","ingredient_amount":"250 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"1 Teel\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":138,"ingredient_name":"","ingredient_amount":"50 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":117,"ingredient_name":"","ingredient_amount":"3 Essl\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"F\u00fcllen","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":120,"ingredient_name":"","ingredient_amount":"50 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":121,"ingredient_name":"","ingredient_amount":"6","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":122,"ingredient_name":"","ingredient_amount":"30 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":78,"ingredient_name":"","ingredient_amount":"8","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":123,"ingredient_name":"","ingredient_amount":"1 kg","ingredient_note":"oder Ricotta-K\u00e4se","separator":false,"custom_link":""},{"ingredient_obj":126,"ingredient_name":"","ingredient_amount":"100 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":38,"ingredient_name":"","ingredient_amount":"50 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":104,"ingredient_name":"","ingredient_amount":"16 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":99,"ingredient_name":"","ingredient_amount":"1","ingredient_note":"nur sch\u00e4len","separator":false,"custom_link":""},{"ingredient_obj":null,"ingredient_name":"Zum B\u00fcrsten","ingredient_amount":"","ingredient_note":"","separator":true,"custom_link":""},{"ingredient_obj":52,"ingredient_name":"","ingredient_amount":"1","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":56,"ingredient_name":"","ingredient_amount":"20 ml","ingredient_note":"","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Rosinen und Aprikosen in Cognac (oder Rum) und Wasser einlegen. Mehl, Backpulver und Guarkernmehl in eine gro\u00dfe Sch\u00fcssel sieben, dann den Vanillezucker, die Margarine (oder Butter) und Salz hinzuf\u00fcgen. Mit einem Holzl\u00f6ffel verr\u00fchren. Das kohlens\u00e4urehaltige Wasser und Joghurt einr\u00fchren, leicht kneten.  ","step_images":[117308,117314,117320],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Bei Bedarf mehr Margarine und Joghurt hinzuf\u00fcgen. Tipp: die Masse auf eine leicht bemehlte Arbeitsfl\u00e4che geben und etwa 10 Minuten lang sanft kneten und so zu einem gatten und geschmeidigen Teig verarbeiten. Mehr Mehl hinzuf\u00fcgen, wenn der Teig zu feucht ist. Anschlie\u00dfend zu einer Kugel rollen, in Frischhaltefolie wickeln und 30 Minuten lang k\u00fchl stellen.  ","step_images":[117326],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Die Eier in zwei gro\u00dfe Sch\u00fcsseln trennen. Mit einem elektrischen Schneebesen das Eiwei\u00df steif schlagen. Die Eigelbe f\u00fcr 2 Sekunden lang mixen und dann in den H\u00fctten-\/ Ricottak\u00e4se geben und 1 Minute lang verquirlen. Den Grie\u00df in die Masse unterheben, dann den Zucker und Vanillezucker und schlie\u00dflich die geriebene Zitronenschale. Noch eine weitere Minute lang verquirlen, abschmecken und Gegebenenfalls mehr Zucker hinzuf\u00fcgen. Dann das Eiwei\u00df und 2\/3 der abgetropften Fr\u00fcchte unterheben. So lange mixen, bis alles gut vermischt und glatt ist.     ","step_images":[117332,117338,117344,117350],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Eine Springform mit Butter einfetten und den Teig auf einer leicht bemehlten Arbeitsfl\u00e4che auf 2-3 mm oder so d\u00fcnn wie m\u00f6glich ausrollen. Wickle den Teig um ein Nudelholz und rolle ihn \u00fcber die Kuchenform aus, sodass du eine runde Scheibe in der Form erh\u00e4ltst. \u00dcbersch\u00fcssige Teigreste abschneiden, als Kreuz (siehe Foto) obenauf legen, nachdem du die K\u00e4semischung eingef\u00fcllt hast.   ","step_images":[117356,117362,117368,117374],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Die restlichen abgetropften Fr\u00fcchte hinzuf\u00fcgen und den Kuchen f\u00fcr 1 Stunde lang bei 180 \u00b0C backen. Nach 20 Minuten den Kuchen mit einer Mischung aus einem geschlagenen Ei und Milch bestreichen. 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