{"id":119718,"date":"2023-03-05T18:11:11","date_gmt":"2023-03-05T16:11:11","guid":{"rendered":"https:\/\/thegfrecipesapi.go.ro\/recipe\/glutenfreies-selbstgebackenes-brot\/"},"modified":"2023-08-02T21:06:17","modified_gmt":"2023-08-02T19:06:17","slug":"glutenfreies-selbstgebackenes-brot","status":"publish","type":"osetin_recipe","link":"https:\/\/thegfrecipesapi.go.ro\/de\/rezept\/glutenfreies-selbstgebackenes-brot\/","title":{"rendered":"Traditionelles rum\u00e4nisches Brot"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">F\u00fcr dieses glutenfreie, hausgemachte Brotrezept ben\u00f6tigen Sie die folgenden Zutaten:<\/h4>\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"864\" height=\"396\" src=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1.jpg\" alt=\"Zutaten f&#xFC;r ein glutenfreies, selbst gebackenes Brot, bei Tisch\" class=\"wp-image-49396\" srcset=\"https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1.jpg 864w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-300x138.jpg 300w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-768x352.jpg 768w, https:\/\/thegfrecipesapi.go.ro\/wp-content\/uploads\/2023\/03\/241627909_1055548761920297_2657542343797663057_n-1-500x229.jpg 500w\" sizes=\"(max-width: 864px) 100vw, 864px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Dieses herzhafte und k\u00f6stliche Brot wird mit einfachen Zutaten hergestellt und perfekt gebacken. Es eignet sich perfekt f\u00fcr jede Mahlzeit, egal ob Sie es f\u00fcr Sandwiches, Toast oder einfach nur zum Essen verwenden m\u00f6chten. <\/p>\n","protected":false},"author":2,"featured_media":116455,"comment_status":"open","ping_status":"closed","template":"","format":"standard","categories":[1609],"recipe_feature":[1614,1615],"recipe_ingredient":[1485,1486,1433,1541,1340,1425],"recipe_cuisine":[1617],"class_list":["post-119718","osetin_recipe","type-osetin_recipe","status-publish","format-standard","has-post-thumbnail","hentry","category-brot-und-brotchen","recipe_feature-glutenfrei","recipe_feature-vegan-de","recipe_ingredient-lauwarme-milch","recipe_ingredient-lauwarmes-wasser","recipe_ingredient-natives-olivenoel-extra","recipe_ingredient-salz","recipe_ingredient-schaer-brot-mehlmix","recipe_ingredient-trockenhefe","recipe_cuisine-rumanien"],"acf":{"sub_title":"","acf_featured_image":null,"recipe_category":[1609],"recipe_cuisine":[1617],"recipe_features":[1614,1615],"layout_type_for_single_recipe":"default","custom_image_for_header":null,"recipe_details_position":"default","quick_description":"Dieses herzhafte und k\u00f6stliche glutenfreie selbstgebackene Brot wird mit einfachen Zutaten hergestellt und perfekt gebacken. Es eignet sich perfekt f\u00fcr jede Mahlzeit, egal ob Sie es f\u00fcr Sandwiches oder Toast verwenden oder es einfach pur essen m\u00f6chten. Probieren Sie es warm mit Butter und Honig f\u00fcr einen wirklich authentischen Geschmack! \n\n ","recipe_serves":"4","recipe_difficulty":"2","recipe_preparation_time":"30 min","recipe_just_cooking_time":"80 min","recipe_cooking_time":"120 min","recipe_cooking_temperature":"210 \u00b0C","searchable_ingredients":true,"ingredients":[{"ingredient_obj":49,"ingredient_name":"","ingredient_amount":"1 P\u00e4ckchen","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":40,"ingredient_name":"","ingredient_amount":"350 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":41,"ingredient_name":"","ingredient_amount":"575 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"1 Teel\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":51,"ingredient_name":"","ingredient_amount":"200 ml","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":55,"ingredient_name":"","ingredient_amount":"4 Teel\u00f6ffel","ingredient_note":"plus 1 Essl\u00f6ffel zum Bestreichen","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Die Hefe in 100 ml lauwarmem Wasser aufl\u00f6sen, 175 g Mehl in dieselbe Sch\u00fcssel geben. Mit einem Holzl\u00f6ffel umr\u00fchren. ","step_images":[116468],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Nach und nach das Salz und den Rest des Mehls hinzuf\u00fcgen, dann das restliche Wasser, das Oliven\u00f6l und die lauwarme Milch dazugeben. Falls der Teig zu nass ist, mehr Mehl einstreuen. ","step_images":[116474],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Knete den Teig auf einer bemehlten Arbeitsfl\u00e4che etwa 10 Minuten, bis er glatt und elastisch ist. W\u00e4hrenddessen bei Bedarf mehr Mehl dazugeben, sodass der Teig die gew\u00fcnschte Konsistenz erreicht. Zu einer Kugel formen und in die Sch\u00fcssel legen. Diese mit Frischhaltefolie abdecken und an einem warmen Ort f\u00fcr zwei Stunden stehen lassen, bis sich die Gr\u00f6\u00dfe des Teiges verdoppelt hat.  ","step_images":[116480,116486,116492],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Den Backofen auf 210 \u00b0C vorheizen und den Teig auf eine leicht bemehlte Arbeitsfl\u00e4che geben. Knete ihn kurz und forme ihn zu einem Oval. Mit der Klinge eines Messers leicht ein beliebiges Muster in die Teigoberfl\u00e4che einritzen.  ","step_images":[116498,116504,116510],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"1 Stunde und 20 Minuten backen, oder so lange, bis das Brot den St\u00e4bchentest besteht. Nach 45 Minuten mit etwas Oliven\u00f6l bestreichen und weiterbacken lassen. Schlie\u00dflich auf ein Gitterrost geben und abk\u00fchlen lassen.  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